Gourmet cuisine at the Lajitas Golf Resort & Spa is as distinctive as the Big Bend setting— the taste of West Texas fare and ingredients with a south-of-the-border flair. 

Our signature Tex-Mex and local Texas cuisine created by Executive Chef, Blas Gonzalez, compares to most restaurants in any city, and together with the magnificent views from the patio or dining room defines the Candelilla Cafe.

 The Thirsty Goat Saloon offers live entertainment on weekends and casual dining catering to those who are on the go at Lajitas or desire less formal dining.